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Family Traditions: Smashed Redskin Potatoes

21 Jan

Better late than never, right?  Here’s the recipe for my mom’s famous smashed redskin potatoes…a perfect accompaniment to the rice krispie chicken!


Smashed Redskin Potatoes

1.  Boil 1 bag small red potatoes with skin on.

2.  Mash with masher, not mixer.

3.  Add 1 pint sour cream and 1 small package shredded parmesan cheese.

4.  Dot with butter, salt and pepper.

5.  Serve immediately!