When it comes to food, I’m big on texture. I really can’t stand “chunky” textures like chunky soups, chunky salsas, or chunky pasta sauces.
“Shredded” on the other hand, I LOVE! I absolutely love coleslaw, pulled chicken and pork, spaghetti squash.
So that’s what inspired me to make my shredded salad! Enjoy!
Shredded Salad
1 head romaine lettuce – Thinly sliced
1/2 large carrot – spiralized
3 radishes – spiralized
1 ear of sweet corn – kernels cut off, raw
~4oz chicken – pulled from a roasted chicken
Shredded romano cheese
Green Goddess dressing (see below)
Green Goddess dressing (from Greens, Glorious Greens)
Make it Your Own!
*Thinly sliced french beans would make a great addition to this
*Use any cheese you like – I think shredded white cheddar would be delicious